菜 cài : dish (type of food); vegetables
Big5: , Unicode:
83dc
(菜
),
Links: MT, Cantonese, Ld, Chinese Language
蛋 花 湯 dàn huā tāng : clear soup containing beaten egg and green leafy vegetable
芾 fú : luxuriance of vegetation
Big5: , Unicode:
82be
(芾
),
Links: MT, Cantonese, Ld, Chinese Language
荁 huán : (vegetable); Viola vaginata
Big5: , Unicode:
8341
(荁
),
Links: MT, Cantonese, Ld, Chinese Language
虀 jī : fragment; salted vegetables; spices
Big5: , Unicode:
8640
(虀
),
Links: MT, Cantonese, Ld, Chinese Language
Big5: Í»
, Unicode: 82bc
(芼
),
Links: MT, Cantonese, Ld, Chinese Language
Big5: , Unicode:
852c
(蔬
),
Links: MT, Cantonese, Ld, Chinese Language
蔬 菜 shū cài : vegetables; produce
簌 sù : dense vegetation; sieve
Big5: , Unicode:
7c0c
(簌
),
Links: MT, Cantonese, Ld, Chinese Language
Big5: , Unicode:
850c
(蔌
),
Links: MT, Cantonese, Ld, Chinese Language
素 食 sù shí : vegetables; vegetarian food
榨 zhà : salted vegetable; to extract
Big5: , Unicode:
69a8
(榨
),
Links: MT, Cantonese, Ld, Chinese Language
植 物 zhí wù : botanical; plant; vegetation
Zhendic searched veget as en in 0 s.
Searches are case-sensitive and limited to 100 records.
Ressources : Unihan database, Guoyu Cidian, Lindict
– Index – Chinese Classics – Contact